Laddu or Laddoo is a ball-shaped sweet popular in Indian Subcontinent . Laddu is made of flour and sugar with other ingredients that vary by recipe. It is often served at festive or religious occasions. Laddus are considered a very auspicious mithai as they are Lord Ganesh\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s favourite. The most popular kinds are the motichur laddus. The difference between motichur and boondi laddus is that the boondis in the boondi laddus are larger and are fried till they are slightly brown in colour. Motichur laddus however are made with very small sized boondi, almost like little rice pearls and they are not fried till they darken.
Pack Size : 5 pcs
Product Life : 7 - 10 days